Vol. 36 No. 2 (2024)

Articles

• THE COMPARISON OF HEALTH CONSCIOUSNESS INFLUENCE TOWARD PURCHASE INTENTION TO COW MILK AND SOY MILK

  Aditya Perdana Putra, Harianto, Harmini

  171-190

  DOI: 10.24246/agric.2024.v36.i2.p171-190

  Abstract: 1034 views PDF: 797 downloads

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• EVALUATION OF BUSINESS FEASIBILITY AND IMPACT OF LOCAL INNOVATION ON IMPROVING COFFEE QUALITY IN GARUT REGENCY PRODUCTION CENTER

  Dadan Suryana, Ahmad Choibar Tridakusumah, Anne Charina

  191-212

  DOI: 10.24246/agric.2024.v36.i2.p191-212

  Abstract: 813 views PDF: 672 downloads

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• EFFECT OF ADDING CHLOROPHYLL EXTRACT OF SUJI LEAVES (Dracaena angustifolia) AND FERMENTATION TIME ON YOGURT CHARACTERISTICS

  Eko Pramudya Ramadhani, Akhmad Mustofa, Irvia Resti Puyanda, Wahyu Jokopriyambodo

  213-230

  DOI: 10.24246/agric.2024.v36.i2.p213-230

  Abstract: 793 views PDF: 679 downloads

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• ESTIMATION OF TECHNICAL EFFICIENCY OF RED CHILI FARMING ON JAVA AND OUTSIDE JAVA, INDONESIA: A STOCHASTIC FRONTIER PRODUCTION APPROACH

  Ika Nurmalita, Anna Fariyanti, Tanti Novianti

  231-250

  DOI: 10.24246/agric.2024.v36.i2.p231-250

  Abstract: 799 views PDF: 1190 downloads

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• EMPOWERMENT OF THE WOMEN FARMERS GROUP THROUGH THE CORPORATE SOCIAL RESPONSIBILITY FUND OF STATE BANKING INSTITUTIONS IN MAGUWOHARJO SLEMAN, INDONESIA

  Aditya Ananta Putra, Nanik Dara Senjawati

  251-266

  DOI: 10.24246/agric.2024.v36.i2.p251-266

  Abstract: 550 views PDF: 424 downloads

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• CHARACTERIZATION OF CELLULOSE FIBER ISOLATION FROM KAPOK RANDU (Ceiba pentandra) ON NaOH CONCENTRATION AND DELIGNIFICATION PROCESS TIME

  Syifa Robbani, Onne Akbar Nur Ichsan, Laila Mu'arifatus Sa'adah, Ririn Fatma Nanda, Muhammad Arwani

  267-282

  DOI: 10.24246/agric.2024.v36.i2.p267-282

  Abstract: 1595 views PDF: 1010 downloads

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• EFFICIENCY OF MICROORGANISM IN YARDLONG BEAN (Vigna sesquipedalis (L.) Fruw.) PRODUCTION IN NORTHERN THAILAND

  Chatprawee Dechjirarattanasiri , Jiraporn Inthasan

  283-292

  DOI: 10.24246/agric.2024.v36.i2.p283-292

  Abstract: 651 views PDF: 516 downloads

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• PHYSICO-CHEMICAL ANALYSIS OF GINGER OIL EXTRACTION WITH ADSORBED USED COOKING OIL AND ITS UTILIZATION AS TRADITIONAL MASSAGE OIL

  Aldi Budi Riyanta, Wilda Amananti, Nurbaety, Firda Aulia

  293-308

  DOI: 10.24246/agric.2024.v36.i2.p293-308

  Abstract: 625 views PDF: 414 downloads

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• BIODIVERSITY ANALYSIS OF ECTOMYCORRHIZA BASED ON SLOPE IN SORONG NATURE PARK

  Ponisri, Anif Farida

  309-328

  DOI: 10.24246/agric.2024.v36.i2.p309-328

  Abstract: 511 views PDF: 433 downloads

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• SAFEGUARDING INDONESIA'S CASSAVA INDUSTRY: CRITICAL RESPONSE TO SLCMV'S ADVANCE IN SOUTHEAST ASIA

  Andree Wijaya Setiawan, Asista Fatma Kusuma

  329-339

  DOI: 10.24246/agric.2024.v36.i2.p329-339

  Abstract: 627 views PDF: 639 downloads

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